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Chicken Sandwich - Recipe & Nutrition Facts




Chicken Sandwich Recipe


Chicken Sandwich

Suitable for diets:  Med Diet,   High Protein

Nationality:  Everywhere

Meal type:  FastFood




clock 411.00 kcal / serving of this food
clock 20-40 min

Properties :

This sandwich offers a balanced combination of essential nutrients, making it a satisfying and nourishing meal. The whole wheat toast provides complex carbohydrates that give long-lasting energy, while the chicken (or turkey) offers a rich source of lean protein, which is crucial for muscle repair and immune system support. The addition of fresh lettuce and tomatoes adds a burst of vitamins and antioxidants, helping to support skin health and overall immune function. The cheese contributes calcium and vitamin D, essential for bone health, and the mustard sauce provides a tangy flavor with minimal added sugar. This sandwich is a great option for those looking for a meal that combines protein, healthy fats, and fiber, helping to promote satiety and prevent overeating. When paired with a side of fresh salad or roasted vegetables, it can offer a well-rounded, nutrient-dense meal.


Ingredients :

  •   White Bread : 8 sheets
  • Whole Wheat Bread- Rye Bread-
  •   Chicken Breast : 250 g
  •   Lettuce : 8 sheets
  •   Tomato : 2 Piece
  •   Cheddar : 4 sheets
  •   Mustard : 2 Tablespoon
  •   Mayonnaise : 4 Tablespoon
  •   Dairy Butter : as needed
  •   Salt : as needed
  •   black pepper : to taste

Delicious sandwich with the freshest ingredients


Recipe :

For 4 people


Step 1: Prepare the Bread

  • Butter the slices of bread lightly and toast them in a pan or sandwich maker until golden brown.

Step 2: Prepare the Chicken

  • Mix the cooked chicken with salt, pepper, and a little mustard sauce.

Step 3: Layer the Sandwich

  • On one slice of toasted bread, layer some lettuce, a few slices of tomato, a slice of cheese, and some chicken.

Step 4: Add the Sauces

  • Spread mayonnaise and mustard sauce on the other slice of bread and place it on top.

Step 5: Slice and Serve

  • Cut the sandwich into triangles and secure with toothpicks.

Step 6: Serve

  • Serve the sandwich with fried potatoes or a salad on the side.

Enjoy your delicious sandwich!


Description:

When preparing this sandwich, it is essential to use fresh, high-quality ingredients to enhance both flavor and nutritional value. Start by toasting the bread to a perfect golden-brown texture to provide a crispy and satisfying crunch. When cooking the chicken, ensure it is cooked thoroughly and seasoned properly with salt and pepper to enhance its flavor. For a healthier option, choose a low-fat or reduced-fat cheese to decrease the calorie content while still providing a creamy texture. If you are using mayonnaise or mustard, be mindful of the amounts, as they can add unnecessary calories. To make the sandwich even more nutritious, consider adding extra vegetables like cucumbers or bell peppers for added fiber and vitamins. As you layer the sandwich, be sure to balance the ingredients, ensuring that the flavors complement each other, with just enough sauce to avoid overpowering the other ingredients. Lastly, consider using a healthier bread option like whole-grain or sourdough to increase fiber content, which supports digestive health.

Description of diets:

This sandwich is suitable for various diets, but certain modifications are required depending on your specific dietary needs. For individuals following a Ketogenic diet, the sandwich would need adjustments to reduce carbs; swapping the bread for a low-carb option or lettuce wraps would be ideal. For those on the Mediterranean diet, this sandwich works well as it includes lean protein, healthy fats, and fresh vegetables, but you might want to opt for whole-grain bread and use less mayonnaise to reduce the fat content. For a Vegan or Vegetarian diet, the chicken can be substituted with plant-based proteins such as tofu, tempeh, or chickpeas, and the cheese can be replaced with a non-dairy alternative. The sandwich is gluten-free when using gluten-free bread, making it suitable for those with gluten sensitivities. However, for those following a Low-Calorie diet, careful portion control and reducing the amount of cheese or mayonnaise may be necessary to keep the meal lighter. This sandwich is high in protein, making it a great choice for those looking to build or repair muscle, and it can also fit into a DASH diet by using lower-fat versions of the condiments. Overall, while this sandwich can be adapted for various dietary needs, it’s important to make modifications according to individual preferences and nutritional goals.


Nutritional Value Chart

Carbohydrates: %
Protein: %
Fat: %



Kyosuke-Y



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Comments


Last56food (March 28, 2025, 8:32 a.m.) : The chicken is so tender and flavorful. Absolutely delicious with every bite!

hanza (April 5, 2025, 6:54 p.m.) : This chicken sandwich is a total game-changer! Juicy and perfectly seasoned.




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