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Creamy Spinach Chicken - Recipe & Nutrition Facts




Creamy Spinach Chicken Recipe


Creamy Spinach Chicken

Suitable for diets:
 Ketogenic,   Med Diet,   Paleo,   Gluten Free,   High Protein

Nationality:  Everywhere

Meal type:  Lunch




clock 350.00 kcal / serving of this food
clock 40-80 min

Top Health Benefits of Creamy Spinach Chicken You Need to Know

Creamy Spinach Chicken offers a rich combination of protein, vitamins, and healthy fats. The chicken provides a lean source of high-quality protein, essential for muscle building and tissue repair. Spinach adds a wealth of vitamins A, C, K, and folate, along with iron and fiber, promoting healthy digestion and immune function. The Fresh Cream adds a creamy texture and provides some calcium, while the small amount of butter contributes healthy fats. This meal is balanced and satisfying, making it a great option for those seeking a nutrient-dense dish.


Ingredients :

  •   Chicken Breast : 600 g
  • Turkey Breast- Duck Breast-
  •   Cooking Butter : 2 Tablespoon
  •   Spinach : 4 Cup
  •   Wheat Flour : 1/2 Cup
  •   Salt : to taste
  •   black pepper : to taste
  •   Garlic : 2 clove
  •   Fresh Cream : 1 Cup
  • Light Cream-

A delicious and creamy combination of chicken and spinach that will take you to a new level of pleasure with every bite!


Recipe :

For 4 people


Step 1: Prepare the Chicken Cutlets

  • Use thinly sliced chicken breast or slice regular chicken breast lengthwise to make it thinner.
  • Dredge the chicken in all-purpose flour to coat it evenly.

Step 2: Cook the Chicken

  • Melt some butter in a skillet.
  • Add the coated chicken cutlets to the skillet and fry them until golden and crispy on both sides.
  • Once cooked, remove the chicken from the skillet and set aside.

Step 3: Prepare the Creamy Spinach Garlic Sauce

  • In the same skillet, add more butter.
  • Add the chopped garlic and sauté it until fragrant.
  • Pour in the Fresh Cream and stir until a creamy sauce forms.
  • Season with salt and black pepper to taste.

Step 4: Add the Spinach

  • Add the spinach to the creamy sauce and stir it in.
  • Don’t worry if it looks like a lot of spinach; it will cook down quite a bit.

Step 5: Coat the Chicken in the Sauce

  • Once the spinach is fully incorporated into the sauce, return the chicken cutlets to the skillet.
  • Coat the chicken with the creamy spinach sauce.

Step 6: Final Cooking

  • Once the chicken is coated in the sauce, remove the skillet from heat to prevent overcooking the chicken and thickening the sauce too much.

Enjoy your creamy spinach chicken!



Tips and Tricks for Making the Perfect Creamy Spinach Chicken

When preparing Creamy Spinach Chicken, it's important to ensure that the chicken is cooked through but not overcooked, as this can make it dry. Be mindful of the cooking time for the spinach as well; it should be added to the sauce towards the end to preserve its nutrients and vibrant color. Adjust the seasoning to taste, especially salt and pepper, as these can enhance the flavor. Also, using fresh garlic and high-quality Fresh Cream will make the sauce more flavorful. Finally, ensure the chicken is evenly coated in flour for a light, crispy texture.





Nutritional Information and Diet Compatibility of Creamy Spinach Chicken

Creamy Spinach Chicken is suitable for Ketogenic diets due to its high-protein, low-carb content. It is also compatible with Paleo and Mediterranean diets, focusing on whole foods and healthy fats. However, it is not suitable for vegan or vegetarian diets due to the chicken, and may need modifications to fit a plant-based lifestyle. For those on a low-calorie diet, careful portion control should be considered, especially with the use of butter and Fresh Cream. It's gluten-free if you ensure no wheat flour is used in the breading.

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