Category : Sweeteners & Baking Additives

Group : Baking Additives

What can you make with Acesulfame Potassium ?

---

Composition And Nutritional Value :Acesulfame potassium, often referred to as Ace-K, is a calorie-free artificial sweetener made from organic compounds that contain carbon, nitrogen, and oxygen. It is approximately 200 times sweeter than sugar and is often used in combination with other sweeteners to enhance sweetness. Acesulfame potassium provides no calories, fats, carbohydrates, or proteins and is not metabolized by the body, making it suitable for people on low-calorie or low-sugar diets.

Health Benefits : Acesulfame potassium provides an effective way to reduce calorie intake and manage blood sugar levels, making it beneficial for people with diabetes or those seeking to lose weight. It does not raise blood glucose levels and is non-cariogenic, meaning it does not contribute to tooth decay. However, it is generally recommended to consume it in moderation, as excessive intake of artificial sweeteners may have unknown long-term health effects.

Culinary Uses : Acesulfame potassium is widely used in sugar-free and low-calorie food and beverages, such as diet sodas, sugar-free gum, candies, baked goods, and desserts. It is heat-stable, which makes it suitable for cooking and baking at high temperatures. It is often used in combination with other sweeteners like aspartame or sucralose to provide a more sugar-like taste.